We need food for life. And yet it is so much more than that. When I cook a meal it feels as if I am nurturing myself and my family on a deep level. When I eat delicious food, my senses are enraptured and I feel incredibly fulfilled. This month is about taking care of ourselves and that has been hard for the past two years. Stacey commented the other day that she can take care of 2 of the 3 of us, but someone is always left out. It's either Gryffin and me or Gryffin and Stace, but it rarely seems to be all three.

WHY IS THAT? I feel I have been banging my head against this question for months. I talk to other married couples with kids and it seems like a similar battle for them. Why is it so hard? Is it our expectations, our society, our standards, ourselves as individuals, our choices, the universal consciousness? In the absence of answers we turn to food. At least if there is one nutritious home-cooked meal a day, the adults will feel nurtured and maybe just maybe Gryffin will remember that she really does like broccoli and we will feel like good mommies as well.

One of the things I find difficult in this challenge is coming up with interesting meals when my brain is fried. I try to remind myself to think outside the box, so tonight we are having breakfast for dinner...eggs with swiss chard, potatoes with mushrooms and onions, and biscuits. Not as green as some of our other dishes but definitely satisfying.




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    Where we were/ Where we are...

    For two years before Carrie got pregnant, we were eating nutrient-dense foods and training for ½ marathon walks. We were losing weight and getting into shape. And then we had a baby. A difficult labor and C-section followed by complications, coupled with a collicky baby who wouldn't breastfeed meant that Carrie was out for the count and spent much of her time pumping breast milk. And her mom, who we had slated to feed us for the first two months of Gryffin's life was instead standing in to help Stacey as parent number two. 

    With all that stress our nutrition went out the window. Fast forward two years now and although we have improved somewhat, our nutrition is still a major issue and it seems all our energy goes into being good moms with little left over for taking care of ourselves and our relationship. Parenthood on our marriage has become a contested space and so we've decided to do something about it. 

    This 30 day Food Challenge blog is part of a collaborative project we are doing to reconnect to ourselves and reclaim our marriage as a top family priority. We will be talking, seeking help from others, connecting to spirit through journeys, making art and documenting our project here on this website.  This work will also be featured as part of Stacey's Masters degree programme at Goldsmiths – University of London.

    Authors

    Carrie and Stacey have been creating together since they met in 2003.  Their collaborations include a seven year marriage, a two year old daughter, various art projects and yoga-art-spirit retreat workshops.  They are committed to furthering their connection to the world through mind, body, art and spirit.

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